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Deca

27 CHF

Decaffeinated using the ‘sugar cane’ method, a sweet and fruity profile.

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Best for

Filter & Espresso

Notes

Mandarine, toffee, silky body

Roast type

Medium

Region

Colombia, Cauca

Varieties

Caturra, Castillo, Colombia

Process

Washed, sugar cane decaffeination

Altitude

1500 M 2000 M

Deca

Description

From the Cauca region of Colombia, this coffee is 100% decaffeinated using sugar cane. The beans are immersed in a solution of ethyl acetate, obtained from the sugar cane, which extracts the caffeine. This washed coffee will take you on notes of tangerine, sweet caramel and a silky body.

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The roastery will be closed for Ascension Day on Thursday 14 May and Friday 15 May. To receive your order before Ascension Day, please place your order by Tuesday 12 May. Deliveries will resume on Monday 18 May 2026.

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