Best for
Filter & Espresso
Decaffeinated 100% naturally with sugar cane, a high altitude coffee with a silky body. A well-balanced blend of sparkling mandarin and sweet caramel.
Grind
Best for
Filter & Espresso
Notes
Sparkling tangerine, sweet toffee & silky body
Roast type
Light
City
Cauca
Producer
Asociacion Colombiana
Varieties
Castillo
Species
Arabica
Process
Washed
Altitude
1600 M 1800 M
From the Cauca region in southwestern Colombia, this 100% Arabica is also decaffeinated 100% chemical free using sugar cane. The beans are immersed in a solution of ethyl acetate, obtained from the sugar cane, which allows the extraction of the caffeine. This washed coffee, which grows between 1600 and 1800 meters, will bring you notes of sparkling tangerine and sweet toffee on its silky body.
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